Saké

Sake can be Served warm or chilled by carafe or cup

Nambu Bijin Tokubetsu Junamaishu / Bottle / £35.00 / Carafe (330ml) / £20 / Cup (50ml) / £3.5

Dassai Migaki Sanwari Kyubu Junmai Ginjo / Bottle £50.00

Kubota Manju / Bottle £85.00

Japanese Whisky

Yamazaki 12 Year / £10

Yamazaki 18 Year / £15

Hibiki 12 Year / £10

Hakushu 12 Year / £8

Sparkling Wine

Prosecco Spumante DOC Brut Cuvee 1821 / £26.00

Rosamaro Spumante Brut / £35.00

Champagne

Comte Remy de Vallicourt Brut / £35.00

Rosé 1er Cru / £45.00

Pol Roger Brut Reserve NV / £65.00

Pol Roger Brut Vintage / £95.00

Laurent Perrier Cuveé Rosé Brut NV / £80.00

Krug Grand Cuvee Brut NV / £240.00

Cristal, Louis Roederer / £250.00

Sparkling Wine & Champagne                                                                       

Prosecco Spumante DOC Cuvee 1821 / £6.50  / £26.00

Comte Remy de Vallicourt Brut / £7.00 / £35.00

White Wine

Symposium Chardonnay/Chassan / £5.50 / £7.00 /£19.00

Sauvignon Blanc, Mucho Mas / £5.50 / £7.00 / £19.00

Pinot Grigio, Novitá / £6.50 / £7.50 / £21.00

Chardonnay, Moon Harvest / £6.50 / £8.50 / £25.00

Rose Wine

Symposium Grenache Rosé /  £5.50 / £7.00 / £20.00

The Big Top, White Zinfandel Rosé / £6.00 / £7.50 / £22.00

Red Wine

Symposium Merlot/Carignon / £5.50 / £7.00 / £19.00

Cabernet Sauvignon, Ochagavia / £5.50 / £7.00 / £20.00

Malbec, Finca La Florencia / £6.00 / £7.50 / £20.00

Rioja Crianza, Sierra Cantabria / £6.50 / £8.50 / £25.00

Shiraz, Mountadam / £6.50 / £8.50 / £25.00

OLD WORLD WINE

FRANCE

Symposium Chardonnay/Chassan / £19.00
Vin de Pays de l’Aude
Fresh, soft white wine with ripe citrus fruit flavours and a hint of fresh peach on the soft, lingering finish.

Viognier / £20.00
Domaine Montrose
The great, ‘peaches & cream’ grape of Condrieu is here transplanted to its humble neighbour in Languedoc with great success.

Pouilly-Fuissé / £35.00
Domaine des Vieilles Pierres, Burgundy
A typically lush and voluptuous Burgundy with a citrus edge. Pretty fruit flavours of apple, mirabelle and honeysuckle with a twist of nutty oak.

Sancerre / £32.00
Cuvee Flores, Vincent Pinard
A crisp, fresh Sancerre with great minerality and precise notes of lime and grapefruit.

Chassagne Montrachet / £60.00
Jean Noel Gagnard, Burgundy
A rich, complex wine from one of Burgundy’s leading growers. Elegance and power are seamlessly interwoven to exquisite effect.

ITALY

Pinot Grigio / £21.00
Noviá, Umbria IGT
Fresh with tropical fruit and flinty tones, well-structured with a lingering finish.

Soave Classico DOC San Michele / £26.00
Ca’rugate, Veneto
A fine bouquet of meadow flowers, with hints of camomile, elderflower and iris. An elegant wine with notes of sweet almond on the finish.

SPAIN

Artesa Rioja / £20.00
Viura
Modern, bright, un-oaked white Rioja, Fruity, crisp & refreshing.

Albarino / £29.00
Monte de Ceo, Rias Baixas
One of the world’s great seafood wines yet hardly drunk outside the remote region of Rias Baixas. Bone dry and with piercing intensity of deliciousness.

GERMANY

R, Riesling, Kabinett / £24.00
August Kesseler, Rheingau
Off-dry Riesling from the Rheingau Valley; notes of maple syrup and a hint of sweetness make it perfect with spicier dishes.

NEW WORLD

AUSTRALIA

Chardonnay / £25.00
Moon Harvest, South Australia
A deftly expression of New World Chardonnay which seems to sing the fresh fruit flavours and subtle oak notes.

NEW ZEALAND

Sauvignon Blanc / £26.00
Pencarrow Estate, Martinborough
One of the most highly regarded New Zealand wines on the market which is consistently outgunning its rivals from Marlborough.

Sauvignon Blanc / £39.00
Saint Clair Pioneer Block 2, Marlborough
Subtle aromas of sweet snow peas and passionfruit. The palate is grapefruit, capsicum and snow pea complemented by subtle tropical and nettle notes on the finish.

SOUTH AFRICA

Chenin Blanc / £20.00
Cape Heights, Western Cape
A lovely, easy drinking, dry Chenin that delivers true varitetal character. Baked apple flavours with a citrus twist.

CHILE

Sauvignon Blanc / £19.00
Mucho Mas, Central Valley
Cool, crisp mountain Sauvignon from the Martin family. Packed with invigorating lime zest and kiwi fruit flavours.

JAPAN

Koshu Kayagatake / £45.00
Grace Winery, Yamanashi Province
Light and floral in style, the freshness and elegance of this wine is quite remarkable. The palate, like the nose, shows lemon and grapefruit notes, and a pepper spicy nuance with minerality on the finish. It has thirst quenching acidity.

Koshu Hishyama Private Reserve / £45.00
Grace Winery, Yamanashi Province
Ethereal and elegant, similar to the Kayagatake but like the bigger brother – more depth on the nose, this has melon but also peach with minerality form the complex granite soils found in the Hishiyama district. Again the remarkable freshness and elegance of the Koshu is present with gorgeous mouth watering acidity and wonderful minerals and peaches on the finish. This wine leans towards a classy Albarino or Cru Chablis.

OLD WORLD

Symposium Grenache Rosé / £20.00
France
A deliciously gluggable rosé make entirely from the deep purple Grenache grape. Packed with strawberry fruit and with a hint of spice.

Rosé D’Anjou, Pierre Chainier / £22.00
Loire, France
Wonderfully fruity, medium-dry rosé. Smooth, ripe summer berry flavours are impeccably balanced with refreshing acidity.

Chateau Rio Tor / £29.00
Cotes de Provence, France
A crisp dry, rosé from one of Provence’s top growers with aromas and flavours of summer fruits and herbacious notes on the finish.

NEW WORLD

The Big Top Zinfandel Rosé / £22.00
California, USA
A major crowd pleaser from the sunshine state. Luscious strawberry ice cream aromas are supported with a bright and juicy berry filled palate.

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OLD WORLD

FRANCE

Symposium Merlot/Carignan / £19.00
Vin de Pays de l’Aude
A fantstic value red blend from the French Aude region.

Syrah, Domaine De Vedilhan / £20.00
Languedoc
Sensational Syrah from the heart of Languedoc. Exceptional value with big, bold fruity flavour.

Brouilly, Cambiaty / £26.00
Domaine Laurent Martray, Beaujolais
Made from Gamay in the cru of Brouilly, this elegant wine is packed with fresh berry fruit. Great served slightly chilled.

St. Émilion / £28.00
Château Moulin Bellegrave, Bordeaux
Classy Merlot led claret. Medium-bodied with a touch of savoury and smoky complex notes.

Châteauneuf du Pape / £45.00
Domaine Chante Cigale, Rhône Valley
Rising star winemaker Alex Favier has been lauded by some of the worlds’ most notable journalists. Although it’s a big wine, emphasis is less on power and more on elegance.

ITALY

Valpolicella Classico DOC / £24.00
Zonin, Veneto
Bright, warm ruby red blend of Corvina, Rondinella, Molinara and Negrara. On the nose it is broad with inklings of almonds and wild berries.

Chianti Classico DOCG / £29.00
Castello D’Albola, Tuscany
A solid, typical Chianti Classico, with violet, cherry and leather flavour. The palate reveals harmonious structure and balanced body.

Chianti Classico Riserva DOCG / £39.00
Castello D’Albola, Tuscany
Made from the finest Sangoivese grapes of the estate, this wine matures in oak for two years. Its tannins give the wine its extraordinary texture. It has a distinct tangy quality on the palate and rich fruit on the nose, with envolved tones of fruit and dried flowers. It is a wine to enjoy with succulent, rich dishes, to be drunk with respect for history but also with the joy of discovery

Barolo / £45.00
Alasia, Piemonte
A great expression of the Nebbiolo grape. Firm structure with delicate ripe fruit and layer upon of complex aroma’s and flavours.

GERMANY

‘Crescentia’ Hollenberg Spatburgunder Dry Spätlese / £55.00
Kloster Eberbach, Rheingau
World class Pinot Noir in Burgundian style from this iconic estate. Sublime aromatics of wild berries with a juicy, silky mouthfeel.

SPAIN

Tempranillo / £20.00
Epico, Rioja
From the main grape used in Rioja production but completely unoaked, this is a deliciously soft, medium-bodied wine.

Rioja Crianza / £25.00
Sierra Cantabria
Delicious easy drinking Rioja, aged in American oak barrels for 12 months. A lovely cherry red colour, good structure and a delightful, mouth-filling body.

Rioja Reserva / £29.00
Bodegas Ondarre
Leather and spice of traditionally made Rioja on the nose. Smooth and subtle on the palate, with strawberries and vanilla.

NEW WORLD

AUSTRALIA

The Black Shiraz / £25.00
Berton Vineyard, South Australia
A rich wine bursting with blackberry, plum fruit aromas and toasty, oaky, vanilla notes.

Shiraz / £27.00
Mountadam Estate, Barossa Valley
A great representation of the more balanced wines now being produced in Australia’s cooler, high altitude vineyards. Deep purple in colour and oozing blackcurrant fruit and spice

TASMANIA

Pinot Noir / £52.00
Apsley Gorge
Very much in the Burgundian style yet with the added richness you might expect from the Aussies, this superbly crafted Pinot is made from vines grown near the island’s beautiful Bicheno region. Our own little Tasmanian devil!

NEW ZEALAND

Pinot Noir / £36.00
Pallister Estate, Martinborough
A complex mixture of fruit compote and spicy oak on the nose. Solid and intense palate with masses of sweet fruit. This core of fruit is backed up with hints of coffee and spice from extended oak ageing. The finish is rich with well-integrated tannins.

CALIFORNIA

Calico Mane /  £25.00
Zinfandel
Intense and enticing, a heady aroma of chocolate, plums, damson and blackberry, with oceans of super-ripe fruit on the palate and a long, generous finish.

CHILE

Cabernet Sauvignon / £20.00
Ochagavia
Excellent value red from Chile’s oldest wine producer. A nose of ripe blackberries, cedarwood and spice leads to a rich, complex palate packed with ripe plummy fruit.

ARGENTINA

Malbec / £22.00
Finca La Florencia, Mendoza Valley
Gorgeously mouthfilling, concentrated wine made from the ‘black grape of Cahors’ in the sun-drenched hills of central Argentina.

INDIA

Shiraz / £24.00
Sula Vineyards, Maharashtra
Spices and smokiness along with blackberries and blueberries can be found on the nose. Additional hints of dark chocolate, vanilla and jammy fruit flavours on the palate add character to this wine, which is medium bodied with round tannin.

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RUM

Captain Morgan / £3.5
Malibu / £3.5
Morgan’s Spiced / £3.5
Havana Club 3 Year Old / £3.7
Havana Club 7 Year Old / £4.5
The Kraken Black Spiced / £4

GIN

Gordons / £3.5
Bombay Sapphire/ £3.8
Tanqueray/ £4
Hendricks / £4.5
Liverpool Organic Gin / £5
Manchester Gin / £5
Daffys Gin / £4.5
Eden Mill Love Gin / £4.5

TEQUILLA

El Jimador Reposado / £3.5
Patron Silver / £5.5
Patron Caffe / £5.5
Patron Anejo / £6.5

VODKA

Absolut Blue / £3.5
Absolut Vanilla|Rasperri|Citron / £3.5
Stolichnaya / £3.5
Kissui Japanese Vodka / £4.5
Chase Vodka / £4
Chase Marmalade Vodka / £4.3
Chase Rhubarb Vodka / £4.3
Ciroc / £4.8

BRANDY & COGNAC

Courvoisier / £3.5
Calvados / £4.5
Remy Martin V.S.O.P / £4.5
Remy Martin X.O / £10

WHISKEY & BOURBON

Jameson / £3.5
Jack Daniel’s / £3.8
J.Walker Black Label / £4.2
Woodford Reserve 43.2% / £4.5
Monkey Shoulder / £4.5

SINGLE MALT

Glenlivet 12yr Malt / £4
Oban 14yr Malt / £4.7
Lagavulin 16yr Malt / £4.9
Glenmorangie 10yr Malt / £4.5

DRAUGHT BEER 

Asahi Pint / £5.2
Asahi Half Pint / £2.7
Kirin Pint / £4.9
Kirin Half Pint / £2.5

BOTTLED BEER & CIDER

Sapporo / £3.9
Asahi / £3.8
Tiger / £3.8
Becks 0% / £3.3
Coedo Kyara IPA / £5.5
Coedo Ruri Pils / £5.4
Magners 568ml / £4.9
Old Mout Summer Berries / £5.5
Old Mout Kiwi & Lime / £5.5

APERETIVES

Martini Bianco / £3.5
Martini Rosso / £3.5
Martini Dry / £3.5
Bitter Campari / £3.5
Pernod / £3.5
Pimms No.1 / £3.5

LIQUEURS / £3.5

Disaronno Amaretto
Sambuca White
Frangelico
Galliano
Grand Marnier
Cointreau
Benedictine
Drambuie
Tia Maria
Kahlua
Southern Comfort
Peach Schnapps
Baileys
Midori Melon
Jagermeister Herb Liquer
Passoa Liquer

Welcome to our range of loose-leaf tea’s. We have searched long and hard to source the best quality tea’s from the far East. The fantastic health benefits of each tea are detailed below:

GREEN TEA

Gyokuro (Organic) / £2.50
Yame, Japan
Thought to be the best green tea from Japan, Gyokuro provides a full and very satisfying flavour.
Health benefits: detoxing / balancing / refreshing / lowers cholesterol

Jasmine Pearls (Organic) / £2.70
Fujian, China
A rich, fragrant and deep flavoured green tea with velvety jasmine overtones.
Health benefits: high in catechins, a powerful antioxidant / lowers heart rate / lowers blood pressure / lowers cholesterol

Dragon Head / £2.70
Zhejiang, China
Grown in the Youkai tea garden, Dragon head provides an irresistible blend of intense spring freshness.
Health benefits: high in epigallocatechin gallate, flavonoid antioxidant / helps to prevent cardiovascular diseases / lowers cholesterol / lowers triglyceride levels.

PU-ERH TEA

Birds Nest / £2.70
Yunnan, China
These hand formed bird nests are steamed before being shaped into their signature bowl form. Like a fine wine, the Birdsnest tea’s flavour enhances with time and so is left to age after being picked.
Health benefits: lowers cholesterol / improves cardiovascular health / improves circulation / aids digestion

BLACK TEA

Black and Gold Yunnan Tea / £2.50
Yunnan, China
This tea is harvested in the spring to ensure a caramel richness. Black and Gold Yunnan boasts delicious aromas of ginger, nutmeg and cloves.
Health benefits: refreshing / aids digestion / high in flavonoids / reduces cardiovascular problems

WHITE TEA

Silver Needle Gushan (Organic) / £2.70
Gushan District, Taiwan
Luxurious white tea blend with a silver down coating, grown in the Mountain region of Gushan – subtle with peach undertones making the Silver Needle fresh and lasting.
Health benefits: high in flavonoids, a powerful antioxidant / lowers blood pressure / lowers cholesterol / improves cardiovascular health

OOLONG TEA

Sapporo Special Blend Oolong (Organic) / £2.80
Fujian, China
Created exclusively for Sapporo, this is a fragrant and smooth oolong tea, lightly fired and oxidised with a bright and floral appearance. This tea promised an exceptionally refreshing infusion.
Health benefits: good for skin and teeth / reduces high blood pressure / refreshing

Iron Goddess  / £2.80
Fujian, China
A supreme grade oolong tea with a refreshingly sweet and light fragrance, a delightful contrast from the notoriously rich oolong family. If your feeling tired or a little worn-out this tea will revive your mood and boost your spirit.
Health benefits: packed with flavonoids / revitalising – a healthy caffeine content / lowers cholesterol / aids digestion

FLOWERING TEAS 

Sapporo Blosson / £2.80
Watch our Special hand stitched Flowering Tea bud turn into a beautiful flower. Subtle green tea taste with a hint of jasmine.
Health benefits: detoxing / balancing / refreshing / lowers cholesterol

SOFT DRINKS

Coke / Small / £2.5 / Large / £3.5
Diet Coke / Small / £2.5 / Large / £3.5
Lemonade / Small / £2.5 / Large / £3.5
Irn Bru / £2
Red Bull / £3
Appletiser / £3

FEVER TREE MIXERS / £2.2

Tonic Water
Naturally Light Tonic
Lemon Tonic
Ginger Ale

FRUIT JUICE

Various / Small / £1.8 / Large / £3

MINERAL WATER

Still / Small / £2 / Large / £3.8

Sparkling / Small / £2 / Large / £3.8

COFFEE

Espresso / £1.65
Double Espresso / £2.25
Cappuccino / £2.25
Latte Macchiato / £2.25
Americano / £2.00
Hot Chocolate / £2.95
Mocha / £2.95

TEA / £2.30

English Breakfast 
Japanese Tea 
Jasmine Tea 

LIQUEUR COFFEE / £4.95

Irish – Jameson whisky
Italian – Amaretto
French – Cognac
Calypso – Tia Maria
Jamaican – Dark Rum
Russian – Vodka Seville – Cointreau
Baileys Coffee

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Xmas Banquet Menu

Enjoy 4 courses for £35

(Available daily from November 1st until December 31st)

Nigiri Selection

Tuna, Salmon and Seabass Nigiri

(vegetarian option available upon request)

Smoked Chicken Roll

oak smoked chicken, bean sprouts and mixed vegetables wrapped in a light pastry

Barbeque Ribs

slow roasted prime pork ribs coated in our secret barbeque sauce

Chicken Satay

chicken skewers coated in our homemade satay sauce

Sapporo Tacos

gyoza taco shells filled with guacamole and your choice of chicken, sea bass or tofu (v)

Miso Soup (v)

miso paste and wakame seaweed

Vegetable Gyoza (v)

steamed and pan-fried

Chicken

served in a teriyaki sauce

Sirloin Steak 

served in a garlic butter

Sea Bass

served with a ginger and garlic dressing

Duck Breast

served with a miso teriyaki sauce

Salmon Fillet

served in a teriyaki sauce

Tofu Steak (v)

assorted vegetables and grilled tofu steak in a sesame teriyaki sauce

(all served with stir-fried vegetables, Sapporo potatoes and Japanese egg fried rice)

Japanese Strawberry Shortcake

a Japanese Christmas classic

Matcha Creme Brulee

a modern twist on the traditional creme brulee

Chocolate Spring Rolls

a Sapporo signature, melting white and milk chocolate spring rolls with vanilla pod ice cream

Homemade Selection of Ice Cream

your choice of strawberry, chocolate, vanilla pod, green tea or banoffee

BOOK NOW!

Xmas Lunch Menu

Enjoy 2 courses for £16.50, 3 courses for £19.50

(Available daily, 12pm-4pm, November 1st until December 31st)

Gyoza

steamed and pan-fried, filled with your choice of chicken or vegetable (v)

Crispy Calamari

crispy bites of battered squid

Miso Soup (v)

miso paste and wakame seaweed

Chicken

served in a teriyaki sauce

Duck Breast

served with a miso teriyaki sauce

Seabass Fillet

served with a ginger and garlic dressing

Chicken Yakisoba Noodles

Japanese egg noodles fried with chicken, mixed vegetables and our homemade yakisoba sauce

Vegetable Yakisoba

Japanese egg noodles fried with mixed vegetables and our homemade yakisoba sauce

(all served with stir-fried vegetables, Sapporo potatoes and Japanese egg fried rice)

Japanese Strawberry Shortcake

a Japanese Christmas classic

Chocolate Spring Rolls

a Sapporo signature, melting white and milk chocolate spring rolls with vanilla pod ice cream

Homemade Selection of Ice Cream

your choice of strawberry, chocolate, vanilla pod, green tea or banoffee

BOOK NOW!

EARLY DINER MENU
£16.50 for 2 courses with a glass of wine or a soft drink 

SMALL PLATES

Assorted Nigiri
Salmon, tuna, shrimp

Vegetable Tempura

Chicken Gyoza

TEPPANYAKI

Chicken Fillet
Soy sauce

Salmon
Teriyaki

Yakisoba
Vegetable

Sirloin Steak
Chilli and garlic, teriyaki or garlic (+£3 supplement)

All of the above served with Sapporo fried rice, assorted vegetables and sautéed potatoes

1 course & a soft drink £6.95
Please choose one of the following dishes, plus a soft drink

Yakisoba Noodles
Japanese egg noodles fried on the teppan grill with mixed vegetables and served with your choice of the following: Chicken
Assorted vegetables

Vegetable Tempura
A style of cooking in which vegetables are cooked in a light batter and fried until crisp. Served with Sapporo sauté potatoes and a soy dipping sauce

Chicken Karaage
A style of cooking in which chicken is marinated in soy sauce and garlic and cooked in a light oil. Served with Sapporo sauté potatoes and a BBQ dipping sauce

Salmon Teriyaki
Salmon in teriyaki sauce, cooked on the teppan grill and served with stir fry vegetables and Sapporo sauté potatoes

DESSERT

If you’d like a dessert please choose one of the following for an extra £2.00

Chocolate Spring Rolls
The legendary Sapporo dessert of white and milk chocolate spring rolls

P&D Deli Homemade Italian Ice Cream – 1x scoop
Homemade Italian ice cream, exclusively made for Sapporo Teppanyaki by Paolo & Donato

Download the Children’s Menu (pdf)

ADULT’S MENU
2 courses PLUS a glass of wine £15.95
Please choose one dish from each course

STARTER

Nigiri Sushi
Fingers of rice topped with fish and served with radish, pickled ginger and wasabi

Smoked Chicken Rolls
Oak smoked chicken fillet, beansprouts and mixed vegetables, wrapped in a light pastry, deep fried and served with a barbecue dipping sauce

BBQ Spare Ribs
Slow roasted prime pork ribs coated in our special BBQ sauce

Vegetable Spring Rolls (V)
Beansprouts and mixed vegetables wrapped in a light pastry, deep fried and served with a barbecue dipping sauce

MAIN COURSE

Chicken Teriyaki/Sirloin Teriyaki
(+£2.00 supplement)

Fillet of Salmon
All of the above are served with Sapporo sauté potatoes, stir-fry vegetables and egg fried rice

Yakisoba Noodles
Japanese egg noodles fried on the teppan grill with mixed vegetables and served with your choice of the following: Chicken
Assorted Vegetables (V)

Tofu Steak (V)
Stir fried egg noodles with assorted vegetables and grilled tofu steak

CHILDREN’S MENU
1 course with a soft drink £5.95
Please choose one dish

Yakisoba Noodles
Japanese egg noodles fried on the teppan grill with mixed vegetables and served with your choice of the following: Chicken
Assorted Vegetables (V)

Vegetable Tempura (V)
A style of cooking in which vegetables are cooked in a light batter and fried until crisp. Served with Sapporo sauté potatoes and a soy dipping sauce

Chicken Teriyaki or Chicken Plain
served with Sapporo sauté potatoes

Cod Fillet
Cod fillet fried in a light batter and fried until crisp. Served with Sapporo sauté potatoes

Halal options available, please ask our Sapporo team for more details.
A glass of wine is applicable to house red, white or rose, 125ml only.