Eat, Drink and Be Merry!

When you think of the traditional Christmas dinner, you may usually think of turkey and all the trimmings. Why not try something a little bit different this festive period? We’re offering a Christmas menu with a twist, keeping the festive feeling but mixing up the delicious treats available.

Our menu is perfect for groups of friends, family or co-workers who are bored of the same old Christmas dinner that they usually experience every year! At Sapporo, you will get to choose from some delicious food options that will give your Christmas party a unique twist.

 

Xmas Lunch Menu

Enjoy 2 courses for £16.50, 3 courses for £19.50

(Available daily, 12pm-4pm, November 1st until December 30th)

 

Gyoza

steamed and pan-fried dumplings, filled with your choice of chicken or vegetable (v)

Crispy Calamari

crispy bites of battered squid with a jalapeno dip

Miso Soup (v)

miso paste and wakame seaweed


(all cooked in front of you on our Teppan Grill, served with stir-fried vegetables, Sapporo potatoes and Japanese egg fried rice)

Teriyaki Chicken

chicken breast served in our signature teriyaki sauce

Ginger & Garlic Seabass Fillet

sustainable seabass fillet served with a ginger and garlic dressing

Teriyaki Duck Breast

Gressingham duck breast served with a miso teriyaki sauce

Chicken Yakisoba Noodles

Japanese egg noodles fried with chicken, mixed vegetables and our homemade yakisoba sauce

Vegetable Yakisoba

Japanese egg noodles fried with mixed vegetables and our homemade yakisoba sauce


Japanese Strawberry Shortcake

a Japanese Christmas classic, layers of sponge, whipped cream and strawberries

 Chocolate Spring Rolls

a Sapporo signature, melting white and milk chocolate spring rolls with vanilla pod ice cream

Homemade Selection of Ice Cream

your choice of strawberry, chocolate, vanilla pod, green tea or banoffee

 

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Xmas Banquet Menu

Enjoy 4 courses for £35

(Available daily from November 1st until December 30th)

 

Nigiri Selection

fingers of rice topped with tuna, salmon and seabass

(vegetarian option available upon request)


Smoked Chicken Roll

oak smoked chicken, bean sprouts and mixed vegetables wrapped in a light pastry

Barbeque Ribs

slow roasted prime pork ribs coated in our secret barbeque sauce

Chicken Satay

grilled chicken skewers coated in our homemade satay sauce

Sapporo Tacos

gyoza taco shells filled with guacamole and your choice of chicken, sea bass or tofu (v)

Miso Soup (v)

miso paste and wakame seaweed

Vegetable Gyoza (v)

steamed and pan-fried dumplings filled with mixed vegetables


(all cooked in front of you on our Teppan Grill, served with stir-fried vegetables, Sapporo potatoes and Japanese egg fried rice)

Teriyaki Chicken

chicken breast served in our signature teriyaki sauce

 Garlic Sirloin Steak 

28 day aged sirloin steak served in a rich garlic butter

 Teriyaki Duck Breast

Gressingham duck breast served with a miso teriyaki sauce

Ginger & Garlic Seabass

sustainable seabass fillet served with a ginger and garlic dressing

Teriyaki Salmon Fillet

Atlantic salmon fillet served in our signature teriyaki sauce

Tofu Steak

assorted vegetables and grilled tofu steak in a sesame teriyaki sauce


Japanese Strawberry Shortcake

a Japanese Christmas classic, layers of sponge, whipped cream and strawberries

Matcha Creme Brulee

a modern twist on the traditional creme brulee, infused with matcha tea

 Chocolate Spring Rolls

a Sapporo signature, melting white and milk chocolate spring rolls with vanilla pod ice cream

Homemade Selection of Ice Cream

your choice of strawberry, chocolate, vanilla pod, green tea or banoffee

 

BOOK NOW!

 

Xmas Premium Banquet Menu

Enjoy 5 courses for £43 including a cup of sake to finish

(Available daily from November 1st until December 30th)

Wasabi Popcorn (vg)

wasabi infused popcorn (v)


Sushi Selection

vegi maki, salmon nigiri & chicken katsu roll


Crispy Calamari

crispy bites of battered squid with a jalapeno dip

Barbeque Ribs

slow roasted prime pork ribs coated in our secret barbeque sauce

Smoked Chicken Roll

oak smoked chicken, bean sprouts and mixed vegetables wrapped in a light pastry

Black Pepper Akami

seared tuna loin coated in pepper and served with a sweet chilli sauce

Mixed Taco Selection

three gyoza taco shells filled with chicken, seabass and tuna

Miso Soup (v)

miso paste and wakame seaweed


(all cooked in front of you on our Teppan Grill, served with stir-fried vegetables, Sapporo potatoes and Japanese egg fried rice)

Teriyaki Chicken

chicken breast served in a teriyaki sauce

Peppercorn Pork Fillet

pork fillet served in a creamy peppercorn sauce

 Sirloin Steak & Jumbo Prawns

28 day aged sirloin steak and two Atlantic jumbo prawns served in a garlic butter

Ginger & Garlic Seabass

sustainable seabass fillet served with a ginger and garlic dressing

Rack of Minted Lamb

welsh rack of lamb served with a mint teriyaki sauce

Teriyaki Duck Breast

Gressingham duck breast served with a miso teriyaki sauce

Seafood Combination

atlantic king prawns, salmon and squid served with a lemon and garlic dressing

Tofu Steak (v)

assorted vegetables and grilled tofu steak served with a sesame teriyaki sauce

Nasu Miso (v)

diced aubergine with a miso glaze, topped with sesame seeds


Japanese Strawberry Shortcake

a Japanese Christmas classic, layers of sponge, whipped cream and strawberries

Matcha Creme Brulee

a modern twist on the traditional creme brulee infused with matcha tea

 Chocolate Spring Rolls

a Sapporo signature, melting white and milk chocolate spring rolls with vanilla pod ice cream

Homemade Selection of Ice Cream

your choice of strawberry, chocolate, vanilla pod, green tea or banoffee

 

BOOK NOW!